Stir-fried blue mussels (in shell) and prawns in Asian roasted red chili paste, garlic, onions, bell peppers and Thai basil leaves; served with jasmine white rice or brown rice.
Stir-fried garlic, rosemary with Asian herbs in lemon curry sauce, blue mussels (in shell), prawns, spaghetti, tomatoes, Thai basil leaves. Topped with snow crab, parmesan cheese and tobiko.
Seared jumbo sea scallops on top of Asian dried-shrimp and stir-fried green beans, garlic with spicy seafood XO sauce; served with jasmine white rice or brown rice.
Grilled Atlantic salmon filet on top of Asian dried shrimp and stir-fried green beans, dried mini shrimps, bell peppers, garlic with our house-made spicy seafood XO sauce. Served with jasmine white rice or brown rice.
Grilled salmon filet, pineapple chunks, tomatoes, bell peppers, Thai basil leaves, carrots and peas cooked in mild Panang curry sauce and coconut milk; served with jasmine white rice or brown rice.
All fried rice served with slices of cucumber and a lime wedge.
All curry dishes contain coconut milk and be served with a choice of jasmine white rice or brown rice